Chia Seeds | চিয়া সিড | 500 Gm | Price ৳ 600

Chia Seeds

Chia seeds are tiny black seeds from the plant Salvia Hispanica, which is related to the mint. This plant grows natively in South America. It was an important food for the Aztecs and Mayans back in the day. It is one of the healthiest foods on the planet.

Nutrition

A 1 ounce (28 grams) serving of seeds contains

• Fiber: 11 grams.
• Protein: 4 grams.
• Fat: 9 grams (5 of which are Omega-3s).
• Calcium: 18% of the RDA.
• Manganese: 30% of the RDA.
• Magnesium: 30% of the RDA.
• Phosphorus: 27% of the RDA.

How to Use

Chia seeds can absorb a lot of liquid, so drink plenty of water when consuming them to prevent dehydration.

• Sprinkle them on top of yogurt or oatmeal
• Add them to baked goods like muffins, bread, or pancakes
• Use them as an egg substitute by mixing 1 tablespoon of chia seeds with 3 tablespoons of water and letting it sit for a few minutes until it forms a gel-like consistency

Benefits

Despite their small size, these are full of important nutrients. They are an excellent source of omega-3 fatty acids, rich in antioxidants, and provide fiber, iron, and calcium. Omega-3 fatty acids help raise HDL cholesterol, the good cholesterol that protects against heart attack and stroke.