Shahi Jeera - Black Cumin - শাহী জিরা | 50 Gm | Price ৳ 110
Shahi Jeera - Black Cumin - শাহী জিরা is mainly used for biryani. Our online shop sells this at a low price in Bangladesh.
Product Highlights
| Name | Shahi Jeera - শাহী জিরা |
|---|---|
| Use | Biryani |
| Weight | 50 gm |
| Orgin | Pakisthan |
| What is in the Box | 50 gm Shahi Jeera - শাহী জিরা |
Shahi Jeera
Shahi Jeera is a premium, milder variant of regular cumin. Primarily used in special dishes like biryani and pulao to add a delicate aroma, while regular jeera is used in everyday cooking for its stronger flavor.
Where it grow?
Shahi Jeera grows mostly in the cooler, mountainous regions, mostly in Kashmir (India), Iran, Afghanistan, and some parts of Pakistan.
It is a rare spice because it needs a specific cold climate to grow, unlike regular cumin, which grows in warmer places. This is a key reason why it is more expensive.
Shahi Jeera vs Normal Jeera
| Feature | Regular Jeera | Shahi Jeera (Black Cumin) |
|---|---|---|
| Shape & Size | Larger, flatter, and longer | Smaller, thinner, and curved |
| Color | Dark brown | Light brown to black |
| Taste & Smell | Strong and sharp aroma | Mild, sweet, and gentle aroma |
| Use in Cooking | Everyday dishes like curry and dal | Special dishes like biryani and pulao |
| Price & Availability | Common and inexpensive | Rarer and more expensive |
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